Banana Strawberry Oat Nut Bread 20 pieces
- 1 Cup sugar
- 1/2 Cup packed brown sugar
- 1 Cup butter (2 sticks)
- 2 ts vanilla
- 4 eggs
- 1/4 Cup of hot water with 2 ts of baking soda dissolved in it
In a medium bowl, cream together all but the water with baking soda. Mix well, then stir in the water and baking soda.
- 3 Cups all purpose flour
- 1 1/4 Cups oats
- 2 ts salt
Mix the dry ingredients together with a wisk. Put the wet mixture into the bowl with the dry mixture and combine them together.
- 5 ripe bananas
- 1 1/2 Cups of strawberries cut in to 3/4 inch chunks
- 3/4 Cup of walnuts or pecans, chopped in big chunks.
Preheat the oven to 350 degrees. Mash the bananas in the empty wet ingredinents bowl. Don’t overdo it- leave it a little bit chunky. Chop up the strawberries and nuts. Stir in the bananas, strawberries and nuts into the mixture until blended. Butter a 13 x 9 inch baking pan and spoon the batter into it. Bake for 45 minutes or until a knife inserted into the middle comes out clean.